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Posted by tortlemike on April 12, 2003 at 23:03:09:
In Reply to: PIC>>c/bone prep, incase your not sure how to do this n/p posted by tortusjack on April 11, 2003 at 14:33:37:
i scrape the cuttle bone's soft side with a spoon. it makes a fine powder that i sprinkle on fresh veggies. another delivery method is what i call "shake and bake". scrape it into a sandwich bag, add food,and shake it up. this gives a nice even dusting. but this is info for smaller tort owners. you big leaguers could use trash bags instead !
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