other greens

Posted by Desiree on August 06, 1999 at 15:57:13:

In Reply to: Hi, we're back, briefly, with a few questions! posted by Meggy's Mom on August 06, 1999 at 15:29:09:

vega$' base greens are:
collards, mustards, dandelions
her other greens in addition/rotation are:
turnip, escarole, endive, komatsuna, mizuna
greens on occasion:
chard, spinach, gai lan, baby bok choy, yu choy, choy sum, nappa
dessert greens for flavor change(basically a pinch or so, minced):
cilantro, basil

Instead of pellets, can also use alfalfa hay (remove hard stems, and grind down remainder) or alfalfa leaves (from human health store or natural foods store).

Des.

Follow Ups:

• Re: other greens filthy 8/06/99 (0)
• Re: other greens lesha 8/06/99 (2)
  • i think that's the Gai Lan that Des mentioned ...??? nm iZ's mom 8/06/99 (1)
    • Gai Lain = *chinese* broccoli....dunno Jap. broccoli n/m Desiree 8/07/99 (0)

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: vega$' base greens are: : collards, mustards, dandelions : her other greens in addition/rotation are: : turnip, escarole, endive, komatsuna, mizuna : greens on occasion: : chard, spinach, gai lan, baby bok choy, yu choy, choy sum, nappa : dessert greens for flavor change(basically a pinch or so, minced): : cilantro, basil : Instead of pellets, can also use alfalfa hay (remove hard stems, and grind down remainder) or alfalfa leaves (from human health store or natural foods store). : Des.

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