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Posted by brad on March 13, 2002 at 14:30:10:
In Reply to: Re: Strange!!! posted by Terry on March 13, 2002 at 14:05:23:
: I posted a quick question to Justin about Kale which is listed as being low in oxalic acid. So why is it one of the experimental foods?Actually collards are listed as having a much higher oxalic acid content than kale.
: Then I checked the forum, my name EJs post!!
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